yeah,the final begins!

APPENDIX

BEFORE THE EVENT : TUESDAY (13 APRIL 2010)

: 8.30 AM

:PREPARING FOR THE EVENT

- all the ingredients

- chopped all the ulam

-put the eggs into the bowl

-mix the flour with the egss

-put all the ulam and make it a dough

- use pasta maker to make the pasta

DURING THE EVENT: WEDNESDAY ( 14 APRIL 2010)

: 9.00 AM

: THE EVENT BEGINS

-our group members

-one of the judgers, Maria Tunku Sabri

- all the VVIP include judgers, Maria Tunku Sabri, Chef Adzhar and Chef William and our Dean, Professor DR. Naim.

-Professor Dr. Naim

-Opening ceremony

- The judgers start to judge our new product

- the decoration on our table

-every guest who is come to our table likes our group name which is Cikodok Tempe:))